Can you believe after almost 20 years online I have never posted a blog. This is a first for me, probably 10 years to late but I am going to give it a bash. I am going to focus the blog on Pescatarian cooking, much of which will also be vegetarian. I hope to link videos of some of my favourite recipes and information on how to save money by eating pescatarian. I have been a Pescatarian on & off for 20 years. Initially I did so because of my love & compassion for animals, but in all honesty I just love the taste of seafood & couldn't give it up. I have many memories as a child of weekends away camping & fishing with my dad and to stop eating fish would almost be destroying those memories for me. When people ask what I eat I generally say, nothing that put's its feet on the ground. As I have got older I have found meat harder to digest and with alarming increase in bowel cancer, well it makes good sense. There are many products on the market you can substitute meat for, that are tasty and inexpensive. When I can, I try to get hold of seafood that has been caught by ethical, sports fisherman. Not only is it freshest but I feel the animals have a fighting chance when there are many times I see the esky come back with nothing but empty bottles.
I have included a video of one of Dad's recent fishing videos, I hope you enjoy it.
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